This Instant Pot Barbacoa Beef recipe is perfect for busy weeknights or your next Taco Tuesday. With only 15 minutes of prep time, let your pressure cooker do the work for you and have dinner on the table in just over an hour!

Love cooking with your Instant Pot? Then try my Instant Pot Pork Carnitas and my Instant Pot Barbecue Chicken.

Easy Thai Chicken Satay marinated overnight and grilled to perfection. Served with an amazing peanut dipping sauce! Makes a great appetizer or dinner!

If you’ve never made Thai Chicken Satay at home before you are missing out. This recipe uses boneless chicken breast (or chicken thighs) marinated in coconut milk, fish sauce and curry paste then grilled.

Amazing Baked Jerk Chicken. Marinated overnight then baked until tender, juicy and crispy on the outside.

Baked Jerk Chicken

It’s a lot easier to make Jerk Chicken at home than you think. The trick to making oven baked jerk chicken is to marinade it overnight then broil it in the oven for a crispy caramelized skin.

Easy Vegetable Fried Rice. Loaded with tons of extra vegetables and topped with a fried egg! So much better and healthier than takeout! Ready in less than 30 minutes!

Love fried rice? Try my Shrimp Fried Rice, Beef Fried Rice, Cauliflower Fried Rice or reader favorite The BEST Fried Rice!

This veggie lovers fried rice is loaded with flavor and can be ready in under 30 minutes!

Sticky Tender Asian Chicken Thighs smothered in a sweet and spicy Asian inspired sauce. Juicy, tender and loaded with flavor!

Sticky Asian Chicken Thighs

Why has it taken me so long to make chicken thighs?! I’ve actually never prepared them before and almost always reach for chicken breasts when at the grocery store.

Don’t be intimidated by risotto! This Creamy Pesto Risotto recipe is super easy to make and fool proof. I’ve included step by step pictures to guide you through making the creamiest pesto risotto ever!

Love quick and easy weeknight meals? Then you’ve got to try my Creamy Mushroom Carbonara and my Homemade Hamburger Helper!

Beef Teriyaki Noodles are a quick weeknight meal, ready in just 20 minutes. This easy dinner recipe even includes a homemade teriyaki sauce, and it’s much healthier than takeout or store-bought! The whole family will love this Japanese-inspired, one-pan dinner!

These Beef Teriyaki Noodles are comfort food at it’s finest. Tender cubed flank steak sautéed until tender and tossed with noodles and a homemade teriyaki sauce.

Pasta with Garlic and Oil is one of the most simple yet satisfying dishes you can make! Spaghetti is tossed with olive oil, garlic, lemon juice, parmesan cheese, and crushed red pepper flakes. Ready in just 15 minutes, this is perfect for a quick meal with minimal effort! It’s also naturally vegan with gluten-free options.

This Instant Pot Spanish Rice recipe is the perfect side dish to serve with your favorite Mexican-inspired meals like tacos or enchiladas. Packed with flavorful ingredients like tomatoes, onion, and garlic, you can’t go wrong with this side dish!

If you liked this easy rice dish, then you’ll love my Enchilada Rice recipe and my Vegetable Fried Rice recipe!

This simple and delicious 5-ingredient Coconut Pecan Chocolate Chip Granola recipe is great for breakfast or as a snack. (And so much better than store-bought!)

Love homemade granola? Then you’ve got to try my Peanut Butter Chocolate Chip Granola and my 10 Minute Nutella Skillet Granola!

Homemade Granola with Coconut, Pecans, and Chocolate Chips

It’s no secret that I love granola.

This easy Instant Pot Vegetable Soup is a breeze to make and packed with that cooked-all-day flavor we all love in soups, but without the hassle of having to cook it all day. You can make this in just 15 minutes! Serve with some Garlic Cheese Biscuits or cornbread to complete the meal.

This Cinnamon Swirl Quick Bread recipe can be made easily at home without a mixer or bread machine! It makes the perfect breakfast or dessert, especially when paired with a hot cup of coffee.

Love easy quick bread recipes? Then try my Caramel Pecan Banana Bread and my Triple Chocolate Pumpkin Bread!

This delicious and easy Corn Muffins recipe is a great way to make cornbread in a easy-to-grab way. Perfect alongside soups and main courses, these keep and freeze really well. They are also perfect for school lunches!

Love easy bread recipes? Then you’ve got to try my Bacon Cheddar Biscuits and my Pepperoni Bread!

This Pumpkin Chocolate Chip Oatmeal Bars recipe is sure to be your new favorite breakfast or snack! They’re soft and chewy on the inside and crisp on the outside. They’re the perfect Fall breakfast, snack, or as a dessert!

Love easy pumpkin recipes? Then you’ve got to try my Pumpkin Coffee Cake and my Pumpkin Pancakes!

These easy 5 -Ingredient Peanut Butter Chocolate Bars are super easy to make and extremely addicting! They take just 10 minutes to prep and then the fridge does the rest for you. This Chocolate Peanut Butter Bars recipe is perfect for holidays, special occasions, or an easy sweet snack!

Chocolate peanut butter is my favorite sweet combination!

This Skinny Creamy Broccoli Spinach Soup recipe takes less than 30 minutes to make and only requires one pot! It’s a light, refreshing healthy soup you can enjoy all year long. Perfect for summer and winter alike!

If you like easy soup recipes, then you’ve got to try my White Chicken Chili and my Instant Pot Chicken Noodle Soup!

These soft and cakey Pumpkin Chocolate Chip Cookies are loaded with tons of semi-sweet chocolate chips. They’re thick, spiced, and super easy to make. The perfect Fall dessert all in one cookie!

My pumpkin obsession continues! This time with a chewy, pillowy, spiced pumpkin chocolate chip cookie.