Melt-in-your-mouth Slow Cooker Beef Barbacoa is so easy to throw together! Cooked low and slow for 8 hours, prep takes just 10 minutes, and let the slow cooker do the rest. It’s perfect for tacos, burritos, and quesadillas, and you can also make a large batch and freeze half for later!

Mexican fall-apart-tender meats are one of the best things in life!

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