Easy Sausage Stuffing loaded with fresh herbs, carrots, celery, onions, and garlic. This is the perfect side dish to go with your Thanksgiving or Christmas dinner! It takes just 20 minutes to prep and can be made ahead of time and even frozen for later. It has a rich, buttery-herb flavor that your guests won’t be able to get enough of!
Continue reading Sausage Stuffing at Chef Savvy.
Source : Chef Savvy https://ift.tt/fvCSBxQ
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