If you’re looking for an easy, grab-and-go breakfast, these Cottage Cheese Egg Cups are your answer! They’re fluffy, cheesy, and filled with ham, peppers, green onions, and cottage cheese, making them a satisfying, protein-packed option for busy mornings.
Kelley’s Tips
Before You Get Started
- Grease generously. These egg cups can stick easily, so make sure to take the time to grease your muffin tin generously!
Source : Chef Savvy https://ift.tt/2aG6eXJ
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