There’s nothing quite like a pan of these cheesy, saucy Shredded Beef Enchiladas fresh from the oven! Tender beef is cooked to perfection in the Instant Pot, wrapped in warm tortillas, smothered in a rich homemade enchilada sauce, and topped with plenty of melted Monterey Jack cheese!
Kelley’s Tips
Before You Get Started
- Toast the tortillas.
Source : Chef Savvy https://ift.tt/ktvUeoT
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