Give your holiday spread a twist with this flavorful Roasted Brussels Sprouts and Sweet Potatoes medley! Roasted Brussels sprouts and sweet potatoes are tossed with crispy bacon, cranberries, feta, candied walnuts and a drizzle of balsamic reduction. It’s the perfect sweet and tangy side dish to add to your holiday table!
Kelley’s Tips
Before You Get Started
- Don’t overcrowd the pan.
Source : Chef Savvy https://ift.tt/OxDmCUB
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