
If you love lemon meringue pie, these Lemon Meringue Cupcakes are your new obsession! Fluffy vanilla cupcakes stuffed with tangy homemade lemon curd, then piled high with toasted meringue. Every bite is sweet, tart, and melt-in-your-mouth perfection.
Kelley’s Tips
Tips for Lemon Meringue Cupcakes
- Keep the egg whites free of yolk.
Source : Chef Savvy https://ift.tt/rFmLqu1
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